Baguette Production Worker Job in Slovakia
Are you eager to work in the food production industry?
We are currently looking for dedicated individuals to join as Baguette Production Workers in Slovakia. This opportunity is open to men, women, and married couples between the ages of 19 and 50, offering a competitive gross monthly salary of €1,200 to €1,400 based on experience and skills.
Key Responsibilities:
As a Baguette Production Worker, you will be involved in the following tasks:
- Dough Preparation and Mixing: Handling ingredients and preparing dough according to recipes and quality standards.
- Baguette Shaping and Forming: Shaping dough into baguettes with precision and care.
- Baking and Monitoring: Operating baking equipment and ensuring products are baked to perfection.
- Quality Control and Hygiene: Maintaining strict hygiene and quality standards throughout the production process.
- Team Coordination: Working closely with your team to meet daily production targets and maintain smooth workflow.
What We Are Looking For:
We value candidates who are:
- Detail-oriented and reliable in their daily tasks.
- Physically capable of handling repetitive production work.
- Responsible and able to meet deadlines consistently.
- Prior experience in bakery or food production is an advantage but not required—training will be provided.
Benefits:
- Accommodation: Free employer-provided housing with separate rooms available for couples.
- Meals: Not included.
Additional Perks:
- Work in a modern, well-equipped bakery facility.
- Opportunities for overtime and performance bonuses.
- Supportive team environment with room for career growth and personal development.
If you are looking for a rewarding role in food production with a focus on quality and teamwork, this position in Slovakia might be perfect for you. Don’t miss the chance to join a passionate and dynamic bakery team!
